Wednesday, 12 August 2015

Best Ever Apple Cake



Best ever Apple cake
Ingredients:
5-6 medium apples (approximately 800g)
1 cup of rice flour
2/3 cup of quinoa flour (I blended my quinoa to get the flour texture)
80ml potato starch
2/3 – 1 cup of brown sugar
80 ml oil
1 tsp of soda
2 tsp of baking powder
Grated skin from 1 lemon
Juice from 1 lemon
125g of natural yogurt
125 ml of milk
Cornflour for baking tin
Pinch of salt



 











1.      Peel apples and chop into small cubes.
2.      Grate skin of washed lemon and juice it, add that to apples and mix.
3.      In another bowl mix together rice flour, quinoa flour, potato starch, salt and baking powder, sugar and soda. Add milk, yogurt, oil and mix once again. Add the apples  with lemon zest and mix.
4.      Prepare a round baking tin. Grease it and sprinkle with cornflour.
5.      Transfer the mixture into the baking tin. Sprinkle on top with 1-2 spoons of sugar.
6.      Bake in preheated oven on 180 degrees for 60-75 minutes.

Recipe from http://www.olgasmile.com/

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